Coffee Rubbed Pork, Israeli Pickled Cous Cous, Cold Mole, Fingerling Limes, Cilantro Purée - paired with 5 Rabbit Porter Client: Whole Foods
Thursday nights's Fourth course at @wholefoods 's beer pairing dinner with Chef Won @revisecmw : Coffee Rubbed Pork, Israeli Pickled Cous Cous, Cold Mole, Fingerling Limes, Cilantro Purée - paired with 5 Rabbit Porter